I got home today to find my new book My Italian Kitchen by Laura Cassai had arrived

New book of the month is Ben Tish Sicilia

My growing knowledge library makes me really happy

I was thoroughly spoilt today with these lovely books

My wonderful cookbook collection - well a third of it

Tonight we cooked from Theo Randall’s The Italian Deli

A deep rich shepherds pie cooked low and slow for maximum taste

Wontons in broth, so restorative