A veal steak with a fresh vibrant tomato and olive salad

With the bad weather, the mint braai lamb and pea salad was sidelined for lamb rogan josh

A spicy beautiful nectarine and burrata salad, perfect on a hot day

Charred cabbage and pork cutlets cooked outside

Tonight we had South African pregos

We broke the potjie pot out of the cupboard today for the nicest mussel dish

We cooked today from Eleanor Ford’s new book, The Nutmeg Trail

A day spent outside and a lovely dinner of sea bass cooked over coals

Greek steak and salad in the garden cooked over fire, a perfect evening

Today we had the tastiest wings, ginger and spring onion, cooked on the Kamado Joe

Tonight a change of dinner plans as the sun is shining

Happy Easter

Butternut squash and feta salad with lamb chops for our final evening in SA

Tonight I was star gazing

A braai in West Rand with utterly beautiful scenery