A gorgeous beef and orzo stew with grated halloumi, rich comforting and delicious

Leftovers today and the new book of the month, Kin Thai has been announced

Ancho chilli slow cooked beef ribs wit charred corn and mancheo and corn polenta

Today we had Asian inspired beef short ribs and slaw

A long slow cook for bbq beef scones

An unctuous spicy beef rendang

A beef and chorizo stew

Beef brisket cooked in a Chinese master stock

A gorgeous beef shin bbq stew with cheese scones

Leftover chilli with a cheesy jacket potato, a perfect hug on a plate after a long day